WebJul 25, 2024 · It is one of the six restaurants in Singapore to be awarded 2 Michelin Stars. Watch how he spins his magic at Chin Chin Gastropub. Cr: @sandrawooo . Credit: @chensueann 4. Chef Markus Lee @ Markus … Sep 16, 2024 ·
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WebJul 10, 2024 · 74 photos. Chin Chin Gastropub. 25G Lintang Burma Pulau Tikus, George Town, Penang Island 10250, Malaysia. +60 4-226 2509. WebJul 13, 2024 · 25G Lintang Burma Pulau Tikus, George Town, Penang Island 10250, Malaysia +60 4-226 2509. Website. Improve this listing. Ranked #180 of 1,270 Restaurants in George Town. ... Travellers who viewed Chin Chin Gastropub also viewed. Li Er Cafe. 46 Reviews George Town, Penang Island . Arte Restaurant Penang. 80 Reviews …
May 13, 2024 · Web2,792 Followers, 89 Following, 667 Posts - See Instagram photos and videos from ChinChin Gastropub (@chinchinpg) chinchinpg. Follow. 667 posts. 2,792 followers. 89 following. ChinChin Gastropub. Restaurant. 🗽Modern small plates. 💭Wednesday - Monday 12PM-11PM 🚧Closed on Tuesdays SSM : 1353250-A. Posts. Reels. Tagged.
ChinChin Gastropub will be closed for some time we are currently under renovation to improve our environment and bringing a new dining experience. 13 days ago Our new menu, Wagyu Bone Marrow. Pair with your favorite choice of wine, enjoy the sinful pleasure of this gastronomic experience with lightly toasted loaf of bread , Mango Chutney and Mango Salsa. A pre… 3/26/2024 Uni Narabi - Japanese Sea Urchin, also know as Uni (pronounced as ‘Oo-Nee’), is the most sought throughout the world, they are used for their clean and sweet umami flavor and vibrant color. Sweet, savoury with a burst of … 3/22/2024 Order up, bartender Our non-alcoholic drinks, Longan Ice Tea, made from special brew tea, homemade lemongrass syrup, Thai Longan and Mint. An ideal beverage to order to kick start the weekend. Drop by and … 3/1/2024 Order up, bartenderOur new cocktails, the Lemongrass “Highball”, combination of Jameson’s Single Malt Whiskey, White Wine and our in house speciality brew lemongrass kombucha. Enjoy this cocktail with … 2/24/2024 Our Lamb Cutlet Hot Sauces The sweet and tangy sauces made from Roasted Capsicum, Jalapeño & Chipotle slow cooked with Pomodori. Serve on our lamb cutlet and broiled before serve to your table. Drop by a… 2/22/2024 Order up, Chef Introducing our Australian Rack of Lamb - also known as Lamb Cutlet! Marinated lamb cutlet, sear to perfection! Broil over with Secret Hot Sauces, and spread on top with Cranberries Rel… 2/18/2024 We’re #hiring We are seeking to #recruit team of chefs and service crew to join our team. Drop us a WhatsApp or DM us your resume/cv. Se… 2/15/2024 Be my Valentine! Celebrate Valentine’s Day with us @chinchinpg . Our first session from 6pm - 8pm and 2nd session from 8.30pm -10.30pm . Book your reservation as our seats are limited. #chinchinpg #valentines… 1/28/2024 Wishing all Happy Chinese New Year and fruitful year. We are close from 21st -24th Jan and resume on 25th Jan (12noon - 11pm). 1/18/2024 Flavourful margret de canard served with fermented bean and liquor “ bigarade “ jus. #chinchinpg #foodies #chefspecial #gastro #georgetownpenang 1/17/2024 Deep fry the fresh Japanese pond smelt where the entire fish, fro… 1/12/2024 Hata is known as Grouper, it is delicious as sashimi or served in a c… 12/31/2024 Cheers to a New Year and celebrate the end of 2024 with us! #chinchinpg #specialmenu #newyear #georgetownpenang 12/28/2024 Thick and meaty, Itoyori aka Golden Threadfin features mild lean white … 12/23/2024 Ebodai / Butterfish is a Japanese salt water fish. Perfect for grilling as well as pair with sake. #chinchinpg #freshseafood #foodgasm #gastro #georgetownpenang 12/15/2024 “椰” , a tropical cocktail that carries the overall profile of fruity, milky as … 12/11/2024 Kinmedai's flesh is tender, with good fat content and the taste full of umami fl… 12/8/2024 We’re looking for passion and talents. We have open position for people whom are creative and positive vibe . Send us your resume @chinchinpg or call us +60 11 2743 0417, 12/7/2024 WebNov 2, 2024 · While the food in Chin Chin is inspired by Japanese Izakaya fare, it also reflects the two Penangite’s beloved hometown in terms of the locally sourced produce. “We source a lot of seafood from our dedicated …
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